Hello dear
Welcome To Port Royal
At Port Royal, we celebrate the vibrant and diverse flavors of Caribbean cuisine, creating a culinary experience that feels like a slice of Jamaica in the heart of Jamaica, NY. Our story began with a passion for authentic dishes, from savory soups like our chicken foot to flavorful seafood options, including perfectly grilled snapper and succulent butter shrimp. Add in vegetarian delights like curry vegetables, and you have a menu that caters to all palates. With heartfelt reviews attesting to the warmth of our staff and the rich, home-cooked taste of our meals, Port Royal is not just a restaurant; it's a beloved community gem.
Today's Suggestions
Explore the featured selections!
Curry Shrimp
Cornmeal
Gingerale
Mistic
About
Port Royal
Welcome to Port Royal, a hidden gem nestled in the heart of Jamaica, NY, at 113-7 Sutphin Blvd. With a true Caribbean spirit, this restaurant is not merely a dining location; it’s an experience that transports you straight to the vibrant shores of Jamaica.
At Port Royal, the menu is a celebration of flavors that reflects the essence of Caribbean cuisine. From hearty Vegetarian Dishes like the aromatic Curry Vegetables for just $8.00, to the tantalizing Rasta Pasta at $6.50, there’s something for everyone. The culinary team brilliantly crafts each dish, ensuring that vegetarians and meat lovers alike feel at home.
- Soups: Don’t miss out on the Sunday Chicken or Wednesday Cowfoot—both priced at $5.00—perfect for a cozy lunch or a warm pick-me-up any day of the week.
- Seafood: Seafood enthusiasts rave about the Shrimp Scampi for $15.95 and the flavorful Roast Fish, accompanied by boiled corn and a delightful medley of vegetables for $22.00.
- Carnivore's Paradise: For meat lovers, the culinary highlight has to be the exquisite Curry Goat, leaving patrons like NRH Koohzy in culinary bliss, remarking on the authentic Jamaican seasoning that evokes memories of home.
Customer testimonials echo the praises of Port Royal, particularly for its breakfast offerings, with one diner describing the ackee and saltfish with fried dumplings as "on point." This speaks volumes about the restaurant's commitment to delivering hearty, authentic meals that resonate with patrons on a personal level.
The bakery is another standout feature of Port Royal. M “Sher” R shares warmth and admiration for the beautifully decorated cakes that don’t just look stunning but taste heavenly. It's clear the staff at Port Royal goes the extra mile to create a memorable dining experience, one that includes friendly service and a welcoming atmosphere.
In a world where food brings people together, Port Royal is a place to connect with loved ones over the unforgettable tastes of the Caribbean while enjoying the vibrant culture reflected in every dish. From the moment you walk in, you are greeted with smiles and a menu full of mouthwatering options that leave a lasting impression. Whether you’re indulging in the best jerk chicken or relishing a plate of oxtails, Port Royal guarantees satisfaction that keeps patrons coming back for more.
In Summary: If you're in search of authentic Caribbean cuisine with a touch of love and warmth that rivals home-cooked meals, look no further than Port Royal. With a dedication to quality and a love for culinary arts, your taste buds are in for an unforgettable adventure on Sutphin Blvd.
People talk
Our Guestbook
“ Typical NY hole in the wall restaurant with excellent breakfast. The fish dishes were excellent. The ackey and saltfish with boiled food or fried dumplings were on point. Thank you, Port Royal, you saved a bunch of people on a sad weekend. ”
“ Breakfast is the best here. Fried dumplings and fritters. Open early which is what I like ”
“ I swear who ever that cook that curry goat on Wednesday make me believe I was in Jamaica for real.. What kind of seasoning was that.? I need a talk with the boss man for I need to know where he find that chef and that real RAM goat for the food taste 3 good. You can taste every season stand up in that thing. I give to the chef. For that taste like when you at areal yard dance and get some real wood fire red stripe beer goat.. Pimento stand up thyme stand up scallion stand up.. Rate the chef A ”
“ I absolutely love the bakery at Port Royal! The cakes are beautifully decorated with great attention to detail, and they taste just as amazing as they look. While I can’t speak much on the food from the restaurant side, the bakery truly stands out. The baker was incredibly kind and provided excellent customer service—unfortunately, I don’t remember her name, but she made the experience even better. For a Jamaican restaurant/bakery, the warmth and friendliness she showed were refreshing. I’ll definitely be back for more sweet treats! ”
“ If you're a fan of Caribbean cuisine, then the best jerk chicken, rice, and oxtail I've ever tasted definitely deserves a mention. The jerk chicken is perfectly seasoned and grilled to juicy perfection, with a delightful blend of spicy and smoky flavors that tantalize the taste buds. Paired with a generous serving of fragrant and fluffy rice, each bite is a hearty and satisfying experience. But the star of the show is the oxtail - tender, succulent, and slow-cooked to melt-in-your-mouth perfection. The rich and savory flavors of the oxtail stew are simply irresistible. Together, this trio of jerk chicken, rice, and oxtail creates a harmonious symphony of flavors that transports you straight to the vibrant streets of the Caribbean. ”